1/10
2/10
Kaju Katli, or Kaju Barfi, is a decadent Indian sweet treat where luxurious cashews meld with sugar, creating a fudge-like delight. Its saffron-infused sibling, Kesar Kaju Katli, adds an exotic aroma to the mix.
In This Pic : Kaju katli
Read More
3/10
Jalebi, known by a medley of names like zulbia and zalabia, is a sugary spiral savoured from South Asia to Africa. In South Asia, it's deep-fried maida loops soaked in sugar syrup, often enjoyed with curd or scented rabri. In West Asia and North Africa, variants feature yeast dough and honey-rosewater drizzles.
In This Pic : Jalebi
Read More
4/10
Coconut ladoo is a petite, melt-in-your-mouth confection crafted from coconut, sugar, and either milk or condensed milk. This diminutive sweet sphere offers a bite-sized burst of tropical indulgence.
In This Pic : Coconut ladoo
Read More
5/10
A scrumptious sweet potato halwa ticks all the boxes for Hindu fasts like vrat or upvas. This delightful sheera melds boiled sweet potatoes, milk, and sugar, all spiced up with cardamom and nutmeg.
In This Pic : Shakarkandi halwa
Read More
खबरें एक झलक में :
ऐप पर देखें