Brioche is a rich French bread known for its buttery, golden texture. It's great for sandwiches and makes delicious French toast when it's a bit older.
Make tasty, healthy sandwiches using homemade whole wheat bread. With just 5 ingredients and no kneading, simply mix to form dough and rest for 20 minutes before baking.
Ciabatta is like Italy's version of a French baguette but wider and with bigger air holes for a chewy texture. Baking it with more water makes it perfect.